Sizzling steaks, sumptuous fresh local seafood, lobster bisque, Maryland crab cakes, and prime beef top the menu. Chosen from the finest cuts of 100% USDA Prime Dry Aged Stockyard Beef in their very own butcher shop. You can even make reservations to dine in the 500+ bottle wine room (seats 4-6 ppl.). $$$
- Open: Brunch Sun 10am-2pm, Dinner Sun-Thurs 5pm-11pm, Fri-Sat 5pm-12am.
- Average Price Dinner: $50
- Max. capacity of restaurant: 219
- Group Dining
- Meals Served: Dinner, Brunch
- Price Range: $$$