The Capital Grille Fort Lauderdale
2430 E. Sunrise Blvd., Fort Lauderdale
(954) 446-2000, http://www.thecapitalgrille.com/
Rich African mahogany paneling and warm lighting from one-of-a-kind art deco chandeliers set the tone for a comfortably elegant evening. Impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as the award-winning wine list of more than 5,000 bottles awakens your inner sommelier.
The Capital Grille's Dine Out Menu
$35 per person
Not including sales tax and gratuity.
Valid Sunday-Thursday
Not valid during Boat Show Oct 29-Nov 2.
Click here to make an OpenTable.com reservation.
SALAD
Caesar Salad
field greens, tomatoes, fresh herbs
MAIN COURSE
(choice of one)
10 oz Kona Crusted Dry Aged Sirloin
with caramelized shallot butter
8oz Porcini Filet Mignon
with porcini rub and 12 -year balsamic
Double Cut Lamb Chops (3)
with cherry mostarda
Seared Citrus Glazed Salmon
with haricot verts, roasted cippolini onions and asparagus
SIDE OFFERINGS
(choice of one)
Sam's Mashed Potatoes
Seasonal Fresh Vegetables
DESSERT
(choice of one)
Crème Brulee
Flourless Chocolate Espresso