ilios

ilios at The Hilton Fort Lauderdale Beach Resort
505 N. Fort Lauderdale Beach Blvd, Fort Lauderdale
(954) 414-2630, www.fortlauderdalebeachresort.hilton.com/intro  
A combination of sleek and casual, looking out towards the resort pool deck and beyond to the Atlantic Ocean.

ilios' Dine Out Menu
$35 per person
Valid October 1-November 11, 2010
Valid Sunday-Saturday
(Not valid during Boat Show Oct 28-Nov 1)

APPETIZER
(choice of one)

Olive Oil Poached Salmon Gribiche
poached salmon, potato, capers, cornichons, herb chlorophyll

Cauliflower Veloute
caraway lavach, rosemary oil

Salt Roasted Beef Tataki
balsamic dressing, pickled baby beets, taggachi olives

ENTREE
(choice of one)

Hazelnut and Apricot stuffed FreeBird Naturally Raised Chicken
sautéed kale, spiced polenta fries, fig jus

Anise Seared Striped Bass
caramelized Belgium endive, mousseline potatoes,
parsnip and rutabaga hash

Grilled Barrel Cut New York Strip
porcini mushrooms, smoked bacon, grilled scallions

DESSERT

Selection of ilios Verrines