Le Bistro
4626 N. Federal Hwy, Lighthouse Point
(954) 946-9240, www.lebistrorestaurant.com
Dine by candlelight and music in this highly rated casual yet elegant bistro. Exquisite cuisine, artfully presented. Cooking classes available for those who wish to enjoy fine dining in their home.
Le Bistro's Dine Out Menu
$35 per person
Valid Tuesday-Sunday and during the Boat Show.
Not valid in conjunction with any other offers, promotions, or the like.
STARTERS
(choice of one)
Burrata
heirloom tomato, aged balsamic glaze, Puglia olive oil
Pulled Pork Pizza
smokey bbq sauce, roasted peppers, arugula
New Orleans Chowder
sausage, potato, cilantro, peppers, foie gras crostini
Baked Escargot
garlic, basil, Bistro bread
Inbetween
(choice of one)
Californian Goat Cheese & Honey Pecan Roulade
organic greens, dandelion, vin rouge vinaigrette
Sashimi Ahi Tuna
jalapeno spiced cucumber relish, sweet soy
ENTREE
(choice of one)
Seared Medallion of Beef Tenderloin
grain mustard gratin, haricot vert beignet, green peppercorn creme
Slow Braised Lamb Osso Bucco
gremelata, Parmesan cheese polenta
Shrimp, Mussels, Chicken & Smoked Sausage Paella
fava beans, saffron, roasted garlic, peppers ( for 2 )
Three Onion Crusted Snapper
San Marzano tomatoes, garlic & basil
DESSERT
(choice of one)
Florida Mango Semifreddo
Grande Marnier sauce, candied orange, lemon cookies
Warm White Chocolate Bread Pudding
crushed raspberries, pistachio dust
Tahitian Vanilla Crème Brulee
CHEESE
Tasting of Ever Changing Cheeses
( shot of Malbec port, sesame crackers, honeycomb, Branston pickle )