Posts from February 2018

Getting another opportunity to dine with your only daughter Jennifer, for a modified Dive, Dock & Dine made tonight very special. On February 3 rd , we brought some lobster tails I had caught the day before to The Rusty Hook Tavern therustyhooktavern.com in Pompano Beach, for co-owner and chef Ned Jaouhar to prepare appetizers and entrees. He...

Friday, February 16, 2018 10:00 AM by Chiefy

Underwater Report 8am-outside air temp-64 degrees, warmed to 80 by mid-day. The water temperature is 75 degrees and we had 40-foot of visibility with a gentle south current. Vessel & Crew Private vessel- Sand Diver (39’ Yellowfin with triple 300hp Yamahas) Crew-Tom Campbell, Jack Harari, Andrew Rubin and myself. Bruce Paul and Angie drove...

Wednesday, February 14, 2018 10:00 AM by Chiefy

Underwater Report 8am-outside air temp-75 degrees, warmed to 80 by mid-day. The water temperature is still 73 degrees and we had 30-foot of visibility with a gentle north current. Vessel & Crew Private vessel- Sand Diver (39’ Yellowfin with triple 300hp Yamahas) Crew-Tom Campbell, Carmine Dilorenzo, Peter de Villers, Ken Udell and myself....

Thursday, February 8, 2018 10:00 AM by Chiefy

Underwater Report 8am-outside air temp-72 degrees, warmed to 80 by mid-day. The water temperature is still 73 degrees and we had 40-foot of visibility with a gentle north current. Vessel & Crew Private vessel- Sand Diver (39’ Yellowfin with triple 300hp Yamahas) Crew-Tom Campbell, Stephen Norris, Rebecca Mannen and myself with Bruce Paul...
Tonight, was very special. It’s not too often you get to spend some quality one-on-one time with your only grownup daughter. Our schedules allowed for a Dad/Daughter Date Night this Saturday evening, so we decided to go to the The Rusty Hook Tavern in Pompano Beach. This waterfront restaurant is located at the Sands Hotel and Marina along the...