Celebrate the end of 2018 and the beginning of the new year with a 3-course prix fix menu. First course choices include Shrimp Cocktail, Beet Salad, Tuna Tartar and Beef Carpaccio. Entree choices include Chilean Sea Bass, Rack of Lamb, Filet Mignon, Lobster Fra Diavolo and Risotto with Langostino. Finish your meal with Chocolate Lava Cake a' la mode.
First Seating is at 7:30 PM, priced at $60 per person, excluding tax and gratuity.
Second Seating at 10:00 PM includes a bottle of Moët & Chandon Impérial Brut and is priced at $120 per person, excluding tax and gratuity. For reservations, call 954-500-1780.