Dynamic Variation:

Global Soups Cooking Class and Dinner

Details

This incredible technique-filled class features three delicious savory soups from Turkey, Italy and Thailand and one dessert soup from France, surely to become your go-to favorites!

Skills and Techniques: Knife skills, tempering egg yolks, blending hot liquids, poaching, sauteing, toasting whole spices, and so much more! You may BYOB to enjoy with meal portion of class. Recommendations: Riesling, Gewurtztraminer, Red Zinfandel, Sparkling Rose'.

Class includes a snack and refreshment, and all food and equipment needed to create, then enjoy the following menu:
Class Menu
Lemony Turkish Yogurt Soup with Chicken, Rice, Chickpeas and Mint topped with Spicy Garlic-Paprika Butter
Thai Sweet Potato Soup with Cilantro-Peanut Pesto
Italian Wedding Soup
Chilled Strawberry Soup
Class Fee: $65 Registration Online Only