Offering an unparalleled approach focused on regionally influenced fare, blending local produce and character into a new, refined menu, including a Latin influence. The imaginative offerings pay homage to the local foodways, devoting itself to the fine combination of great mixology, good times and superior cuisine. Embracing spectacular views of the Atlantic Ocean, The Lounge provides an oceanfront verandah and features small-plates with bold flavors.

Ocean2000 Dine Out Menu
$36 per person
Does not include sales tax or gratuity
Valid Sunday-Thursday
August 15 - September 30, 2016
Click here to make a reservation through OpenTable

(choice of one)

Jumbo Gulf Shrimp
cocktail sauce

So Flo Shrimp Ceviche
lemon-lime, jicama, avocado, sambal, red onion, yuca chips

East Side Oysters
cabernet sauvignon cucumber mignonette

(choice of one)

Roasted Atlantic Salmon
green plantain mash, charred asparagus, smoked romesco sauce

Florida Lobster Risotto
shaved black truffle, oyster mushrooms, green garbanzos, mascarpone

Seared Diver Scallops
coconut-celery root puree, red quinoa, chinese sausage, almond pesto

(choice of one)

Dark Chocolate Lava Cake
with red beet caramel

Olde Fashioned Key Lime Pie


  • Max. capacity of restaurant: 105
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